16th ICC Cereal and Bread Congress
Andrew Reynolds

Andrew Reynolds

About him:

He works with low-agency changes to diet to prevent or manage non-communicable diseases. He conducts randomised trials, observational studies, biochemical assessment, and systematic reviews and meta analyses on this topic. Most of his current work looks at carbohydrate intake as it pertains to human health. 

About his talk:

Evidence for, and discussion around, changing the definition of the term ‘wholegrain’ in the context of their health benefits.